Tagged: artisan Ciabatta

Italian Ciabatta bread 37

Make the Best Italian Ciabatta Bread

Rustic Ciabatta: Our Daily Bread from the Eighties Bread might be one of the oldest foods created by humans, but people will always invent new varieties, especially the French or Italians. It is the case of rustic Italian ciabatta, our daily loaf from the eighties, which at nearly fifty is one of the youngest assortments of bread that found worldwide fame in just a few years from being invented.  How has the delicious slipper-shaped bread with a smooth, crisp crust and porous, slightly humid interior come to be? It seems we owe it to the Italian rally pilot turned miller,...

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