Category: Savour the Flavour

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Two Ingredients Creamy Cauliflower Mayonnaise Spread Simple Recipe

Creamy cauliflower mayonnaise spread or cauliflower salad (salată de conopidă) is a Romanian appetiser that is easy to make, light in calories and tasty. The Romanians would call it ‘salad’ although technically it is a spread because we spread it on bread slices and seldom dip a piece of bread into the bowl – therefore not a dip either. This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! The version I am making today is the...

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How to Make a Creative Charcuterie Platter for Any Occasion

Making a DYI creative charcuterie platter is easier than it seems, not to mention the cost is a fraction of ready-made ones. All you need is a bit of imagination and research into the beneficiary’s tastes. Select various flavours, textures and colours for your platter or board that will satisfy even the fussiest eaters. This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! The beauty of a creative charcuterie platter is that it looks impressive and...

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How to Make Poached Egg Avocado on Toast

Poached egg and smashed avocado on toast is not only a healthy way to start and energise for the day, but it is also easy to make, and it takes a few minutes to prepare. If you wanted to give it more weight, you could name it eggs benedict on avocado since poached eggs are essentially egg benedict without the hollandaise sauce! This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! Avocado is part of the...

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Walnut Meringue Crescent Cookies Easy Recipe

Walnut meringue crescent moon cookies were always the best delight mom baked for holidays. It is a dessert easy to make but so flavourful, with a tender base, a jam layer and a creamy, nutty top – precisely what we loved to munch on often in-between meal times. This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! We would sneak into the pantry where mom kept the massive trays will all the goodies she’d baked for...

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Easy Pumpkin Cake With Creamy Filling Recipe

Autumn Pumpkin Delights As the autumn sets in an overabundance of colours and hues over the land, it is customary to eat pumpkin in any form besides carving a few for Halloween. An easy to make pumpkin cake with creamy filling is just perfect for those crisp October mornings and can work wonders with a steamy cup of coffee. This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! My favourite pumpkin cake of all is the...

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Quick and Easy Summer Berry Tart

A Modern Twist on a Fruit Tart With a History There is no easier cake to make than a summer berry tart! If you have less than an hour to spare and berries to use, then simply throw a handful of ingredients into a bowl, mix, bake, prepare a pudding at high speed and decorate with whatever fresh fruits you might have in the fridge. This post may contain affiliate links, which means I will receive a commission if you purchase through my links, at no extra cost to you. Please read the full disclosure for more information. Thank you! The exquisite...

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20 Iced Coffee Recipes To Make in Any Season

Iced Coffees for Hot Days A legend says we have to thank the African goats (not the gods!) for giving us coffee since the said animals apparently discovered the goodness of the tiny beans long before humans had made coffee generally accepted and consumed all over the planet. This post may contain affiliate links, which means I will receive a commission if you purchase through my links, at no extra cost to you. Please read the full disclosure for more information. Thank you! To think that it only took half a millennia for a tiny bean to become probably the most acknowledged...

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Ladyfinger Strawberry Cheesecake Easy Recipe

No-Bake Summer Fruit Cheesecake Ladyfinger strawberry cheesecake is the easiest and quickest no-bake cake to make with fresh fruits in season. This post may contain affiliate links, which means I will receive a commission if you purchase through my links at no extra cost to you. Please read the full disclosure for more information. Thank you! Historically, the Greeks baked cheesecake millennia before New York made famous the non-bake version. Although I am a history buff, I have catalogued this recipe as Italian because the cheeses and biscuits I used were Italian. A quick Google search will indicate that using ladyfinger biscuits...

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How To Make Spicy Strawberry Jam Without Pectin

Homemade Goodies: Spicy Strawberry Jam Spicy strawberry jam is the main type of preserve I make in the summer with freshly picked fruits from my allotment. Usually, the combinations include strawberry and rhubarb – a tad tangy, raspberries, currants or any other berry that goes well with strawberries.  This post may contain affiliate links, which means I will receive a commission if you purchase through my links, at no extra cost to you. Please read the full disclosure for more information. Thank you! The idea is to make my jam at home because it is easy, cheap and healthy. In addition, the...

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How To Transform a Chocolate Cake Into a Decadent Delight

Boozy Chocolate-Dipped Strawberry Cake The easiest way to transform a classic cake into a perfectly indulgent delight is by decorating a simple chocolate sponge with boozy, decadent chocolate-dipped strawberries. Your otherwise unassuming cake will impress anyone who will happen to be around, guaranteed! This post may contain affiliate links, which means I will receive a commission if you purchase through my links, at no extra cost to you. Please read the full disclosure for more information. Thank you! I have spoken about my little allotment in another post (link above) and about how such a tiny plot can offer so much bounty...

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