The recipe is fabulous, and I really enjoyed learning a bit more about Romanian culture π ]]>
Me too, still!LOL
]]>How fun is this salad and such a good story behind it. So no chicken at the first of the year, that cracks me up. ]]>
It’s always so interesting to see recipes from other countries. This one is so colourful! ]]>
Given that pork is a highly intelligent animal…:)))) We go by the animal’s main characteristic, so that must be it!:)))
]]>I love how you decorated it! Reminds me of fancy Mayo salads in Poland of my childhood. I love the story about New Years superstition. We tend to eat pork on Jan. 1st. I almost fear extrapolating what that might mean for the following yearπ ]]>
Because I was born and lived in German populated Transylvania, I always believed that this was a German recipe. It turns out French in Russia have more to do with it:) Let me know what you think about the salad!
]]>Wow-what a delicious recipe. I never heard of it but all the flavours sound like I will love it. I will have to try it. ]]>
I love how festive it is! Really perfect for the holidays! ]]>